Madras Kitchen was founded with a passion for bringing Chennai’s authentic flavors to your table. From crispy dosas to aromatic curries, we blend tradition with freshness and quality.
Every dish reflects the rich heritage of South Indian cuisine, crafted with care to give you a true taste of Madras.
Our vision is to be the leading destination for authentic South Indian cuisine, preserving the traditional flavors of Madras while adding a modern touch to dining. We aim to share the richness of our culture through food, creating memorable experiences that bring people together.
Golden, crispy South Indian delight made from fermented rice and lentil batter.
Reserve your table and step into a world of authentic Madras flavour. Perfect for family dinners, celebrations, or casual meals.
Loved by Food Lovers, Trusted for Taste.
Madras Kitchen is my favorite spot for authentic South Indian food. The dosas are always perfectly crisp, the chutneys are bursting with freshness, and the filter coffee feels like a warm hug from home. Every visit leaves me completely satisfied.
I love how Madras Kitchen blends tradition with quality. Their biryani is rich with flavor, the curries are full of character, and the portion sizes are just right. The staff are warm and welcoming, making the dining experience even more memorable.
The Paya Mutton here is simply unmatched—slow-cooked, aromatic, and so comforting. I’ve also tried their Veg Biryani, which was light yet flavorful. Madras Kitchen truly brings Chennai’s food culture to life with every dish.
Every time I visit Madras Kitchen, I feel like I’ve stepped into a piece of Chennai. The food tastes authentic, the service is excellent, and the atmosphere is cozy and inviting. It’s the perfect place for family dinners and festive celebrations.
Madras Kitchen celebrates the rich and authentic flavors of South Indian cuisine.
From traditional Chennai recipes to fresh, wholesome ingredients, every dish is crafted with care.